Home > deSIAM
About deSIAM
Founded in 2008 by Marisa, Hervé and Chana, deSiam is a leading producer of authentic Thai-cuisine food products. Their name, deSIAM originates from ‘SIAM’, Thailand’s name before it was changed in 1940 to what we know it as today. As their name suggests, the recipes and ingredients they have used have stood the test of time and originate from a time when the country was still called Siam.
deSIAM produces a wide range of spice mixes, Thai flavourings, authentic Thai sauces, and a wide variety of ready-to-cook Thai recipes. Their recipes are traditional but with a contemporary approach and design. No artificial flavours and colours were added. The company sells in 37 countries worldwide.
The meanings behind deSIAM
deSIAM features the same orange that is characteristic of Thai Buddhist monk robes. More than just eye-catching, this colour sends the message that the company is friendly and cheerful. As for the logo, a Thai temple in the sunset was also part of the first logo design back in 2010 and has not changed that drastically. Thai temples or Chedi have a distinct architectural design, they are an assembly of buildings, shrines and monuments within one courtyard.
Also known as stupa or pagoda, this bell-shaped tower usually contains an artefact of the Buddha. The Chedi is a tall bell-shaped structure and can normally be seen when you stand at a distance from the temple.
Awards, Certifications & Accreditation
- Thai Pack Awards 2017
- Thai Select 2017 – Chili Tamarind Thai Hot Sauce
- SIAL Innovation Paris 2016
- SIAL Innovation Paris 2014|
- Non GMO Project Verified
- BRC Food Certificated
- A.A. Taste Awards – Green Curry Paste – 2 Stars